ethnic food cook

  • Full Time
  • Winnipeg

The Grill East Indian Cuisine & Bar

  • Education: Secondary (high) school graduation certificate
  • Experience: 1 year to less than 2 years

    • Work setting
  • Restaurant

    • Tasks
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations

    • Supervision
  • Cook (general)

    • Cuisine specialties
  • East Indian

    • Work conditions and physical capabilities
  • Attention to detail
  • Fast-paced environment

    • Personal suitability
  • Client focus
  • Dependability
  • Judgement
  • Organized
  • Reliability
  • Team player

    • Health benefits
  • Dental plan
  • Disability benefits
  • Health care plan
  • Vision care benefits
  • Work Term: Permanent
  • Work Language: English
  • Hours: 40 hours per week

To apply, please visit the following URL:https://en-ca.whatjobs.com/pub_api__cpl__74745787__4809?utm_campaign=publisher&utm_medium=api&utm_source=4809→