food and beverage server

Chamco Enterprises Ltd.

  • Education: Secondary (high) school graduation certificate
  • Experience: 7 months to less than 1 year

  • Work setting
  • Restaurant
  • Urban area
  • Rural area
  • Cafeteria
  • Pub
  • Hotel, motel, resort

  • Tasks
  • Address customers’ complaints or concerns
  • Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
  • Describe menu items including daily specials for customers
  • Enforce provincial/territorial liquor legislation and regulations
  • Advise on menu selections
  • Clear and clean tables, trays and chairs
  • Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
  • Serve food and beverages
  • Take orders and relay to kitchen and bar staff
  • Assist clients/guests with special needs
  • Provide customer service

  • Computer and technology knowledge
  • Point of sale system

  • Work conditions and physical capabilities
  • Bending, crouching, kneeling
  • Fast-paced environment
  • Physically demanding
  • Standing for extended periods
  • Work under pressure

  • Personal suitability
  • Client focus
  • Efficient interpersonal skills
  • Excellent oral communication
  • Flexibility
  • Initiative
  • Organized
  • Reliability
  • Team player
  • Work Term: Permanent
  • Work Language: English
  • Hours: 35 to 40 hours per week